Sant Josep de Sa Talaia
Descripción Datos de contacto

Sublimotion is the dream come true of Paco Roncero, where gastronomy, avant-garde and innovation combine to create an exceptional experience. The cast of chefs who accompany him —Dani García, Diego Guerrero, Toño Pérez, David Chang and the pastry chef Paco Torreblanca— form a team with ten Michelin stars, united in offering a singular gastronomy performance. The artistic team includes the music director Alfonso G. Aguilar, the illusionist Jorge Blass and the producer Wally López.

Ctra. Platja d’en Bossa, s/n. Hard Rock Hotel. Sant Jordi de ses Salines
618 891 358
Mon-Sun, 8.30pm.-3am.

38.88355, 1.404621

Ver más

Restaurants, Fusion


Ibiza Sant Josep de Sa Talaia
In Japanese, “minami” means “south”, the compass point one must aim for to reach Ushuaïa Ibiza Beach Hotel and enjoy the sophistication of a…
Restaurants, Tapas


Ibiza Eivissa
Catalan chef David Reartes heads up this tavern with an urban spirit which pays tribute to traditional and creative tapas, made with loving care and…
Restaurants, Traditional

Es Xarcu

Ibiza Sant Josep de Sa Talaia
In this pristine cove bathed in crystalline waters —a good anchoring spot for sailors— stands Es Xarcu, with terraces over the sea and a special…