Gastronomy

Gastronomy

Aperitif time

Ibiza

Aperitifs, or “el vermut”, are in fashion, having become a ritual that precedes lunch for chatting with friends and stimulating the…

Gastronomy

Chocolate universe. Power to imagination & quality!

Ibiza

Originally from the Americas’ tropics, this ‘food of the gods’ reached Europe in the 16th century. And it came to stay. Now young…

Gastronomy

Delights of the land and the sea

Ibiza - Eivissa

Rock fish, rice dishes, oil, wines, flaó and Ibizan herb liqueur are some of the most highly-prized local products.

Ibiza…

Gastronomy

Hierbas Marí Mayans. Ibiza in your glass

Ibiza - Eivissa

Fans of Ibizan herb liqueur choose the product made by the brand Familia Marí Mayans, who make the name and flavor of Ibiza known the world…

Gastronomy

Martín Berasategui. The greatest of the great on Spain’s culinary scene

Ibiza

Energy, optimism and tenacity: with these qualities this celebrated chef has gone on to become the holder of no less than 12 Michelin…

Gastronomy

Star territory

Ibiza

Spanish cuisine keeps going strong. Restaurants throughout Spain now boast a grand total of 214 Michelin stars so almost anywhere you go…

Gastronomy

The Harbour Ibiza. Gastronomic epicenter

Ibiza - Eivissa

With views of Dalt Vila, the port of Ibiza is an ideal place for enjoying the best gastronomy in restaurants with a cool atmosphere, by…

Gastronomy

The rebirth of bread

Ibiza

Mistreated by diets, industry and modern life, bread –real, crafted, traditional, ecological or creative bread– is making a comeback. Now…